Tuesday, December 2, 2025

BLOG 558 EMOTIONAL EATING

BLOG 558 EMOTIONAL EATING

Emotional eating isn’t just about food….it’s about feelings. The late-night ice cream binge or the bottomless bag of chips during a stressful day isn’t always driven by physical hunger. It’s often a response to emotional discomfort, a way to soothe, distract, or even punish us. But why do we turn to food when our hearts, not our stomachs, are aching?

Emotional eating is the act of consuming food in response to feelings rather than hunger. These foods are usually high in sugar, fat, or carbs. Feelings can range from stress and sadness to boredom and loneliness. Unlike physical hunger, which builds gradually and is satisfied by any food, emotional hunger strikes suddenly and craves specific comfort foods.

There are common emotional triggers and psychological patterns that lead to emotional eating. Stress and cortisol overload are big contributors. When we’re stressed, our bodies release cortisol, a hormone that increases appetite and cravings for fatty, sugary foods. It’s a survival mechanism. However, in modern life, it often leads to overeating. Comfort and nostalgia with certain foods are tied to memories. Examples could be mac and cheese from childhood, or cookies baked by a loved one. Eating them can recreate a sense of safety or warmth.

Emotional eating can be a distraction from pain. It can act as a numbing agent. Instead of facing anxiety, grief, or anger, we distract ourselves by eating food. It’s a temporary escape from discomfort. Emotional eating can be a reward and self-soothing. Many people use food as a reward. Ever said to yourself, “I’ve had a hard day, I deserve this”? It becomes a way to self-soothe when other coping mechanisms aren’t available or feel too hard. Plus, boredom and lack of stimulation can stimulate emotional eating. When life feels dull or unstimulating, eating provides a quick hit of pleasure. It fills the void.

Emotional eating often leads to guilt, shame, and regret, which can trigger more emotional distress and more eating. This creates a vicious cycle which involves the following:

  1. Emotional trigger (stress, sadness, etc.)
  2. Eating for comfort
  3. Temporary relief
  4. Guilt or shame
  5. Emotional distress returns
  6. Repeat

Understanding the “why” is the first step toward change. There are suggestions for strategies to make change. Practice mindful eating. Pay attention to hunger cues, emotional states, and the sensory experience of eating. Emotional awareness helps. Journal or talk about your feelings instead of suppressing them. There are also alternative coping tools such as walking, meditating, calling a friend, or engaging in hobbies when emotions run high. Self-compassion goes a long way too. Replace judgment with kindness. Emotional eating doesn’t make you weak, rather, it makes you human.

Emotional eating isn’t a failure of willpower. Something deeper is going on beneath the surface and a signal is going off. Listening to that signal. Then one can begin to heal not just their relationship with food, but with themselves.


Wednesday, November 26, 2025

BLOG 557 DONATING BLOOG

BLOG 557 DONATING BLOOD

One of the easiest ways you can volunteer to help others is by donating your blood. In fact, according to the American Red Cross, your donation can save up to three lives. In the U.S., someone is need of blood every two seconds. With a need that high, no wonder we hear of blood drives and donating events. Giving to others always feels good, and donating blood has its own way of being beneficial to the doner as well. It is completely safe when performed properly and with the correct equipment. You can safely donate up to 3 times per year.

Donating blood can help you feel better mentally and physically. Giving to others can reduce stress. It has also been found that donating blood can contribute to lowering the risk of heart attack and heart disease. This is because regularly donating can lower iron stores. This sounds counter intuitive, but lower iron stores reduce the risk of heart attack. Some research suggests donating can also lower blood pressure.

Not everyone is qualified to donate because there can be several risk factors. People with HIV, hepatitis B or C, if you have syphilis, or having West Nile virus, are all reasons you would not be able to donate.  Some people get intimidated or a little scared when considering donating. This is because you might get dizzy, lightheaded, feel arm pain, and/or feel nauseous. Some people do have hemophobia so the site and setting of being around or near blood can be a major deterrent. About 500 ml of blood is taken during a standard donation. After being taken, the blood gets separated into plasma, red cells, and platelets.

We never know when life can present an emergency or disaster. People can lose blood and need more due to major blood loss during surgeries, having severe anemia, having sickle cell disease, form gastrointestinal bleeds, and even from loss of blood during childbirth. Donating blood is an easy, safe, fast way to help save lives. Just a little bit goes a long way and the more people who do it, the more there is to utilize upon demand.


Thursday, November 20, 2025

BLOG 556 VERTIGO

BLOG 556 VERTIGO

Vertigo is an off balanced sensation that makes a person feel like they are spinning and dizzy. There are a number of reasons one might experience this. It is most commonly associated with inner ear problems because the inner ear sends signals to the brain about movement. Other causes include Meniere’s disease, which is the buildup of fluid that causes pressure in the ear. Meniere’s can also cause ringing in the ears as well as hearing loss. Another cause of vertigo is associated with BPPV (benign paroxysmal positional vertigo) which is when tiny calcium particles clump up in the canals. An infection called vestibular neuritis or labyrinthitis can cause inflammation in the inner ear. Other causes include migraines, stroke, tumors, medications, or head or neck injuries.

Vertigo can be triggered by changing the position of the head that causes a spinning, swaying, or unbalanced sensation. This can lead to headaches, vomiting, ringing in the ears, or hearing loss.

For many people, vertigo will go away on its own. The brain has the ability to adapt to the triggers. However, some more direct treatment is needed. Vestibular rehabilitation includes physical therapy that strengthens the vestibular system. The vestibular system is responsible for sending signals to the brain for movement in accordance with gravity. Part of this treatment is training the brain to adapt to vertigo symptoms. Medications that can treat nausea and motion sickness can be used as well for vertigo purposes. If the inner ear is swollen, antibiotics can be used or steroids that can help reduce inflammation. Water pills can also help get rid of fluids in the ear, especially if the cause is Meniere’s disease. Surgery can be performed if there is a tumor, neck, or brain injury. Canal repositioning maneuvers can be done to help move the calcium out of the ear canals to be absorbed by the body (this is used to treat BPPV).

Feeling woozy and disoriented can disrupt daily living activities. Vertigo can last for hours or even days. Children try to create the sensation by spinning in circles for this temporary dizziness. Even little movements can heighten the feeling of vertigo. Turning over in bed can increase the uneasy feeling. It is important that a doctor clarify if symptoms are vertigo or if they are more from feelings of faintness or lightheadedness. A patient might be asked to perform coordination tests. They might be asked to walk to look for balance problems or be asked to slide one heel up the other heel again looking for balance. Health care professionals can work with the patient to reduce symptoms. One shouldn’t feel like they just got off a roller coaster in their day-to-day life. Vertigo can really cause distress, but help is available and should be sought after.


Wednesday, November 12, 2025

BLOG 555 COMMUNICATION TYPES

BLOG 555 COMMUNICATION TYPES

Communication is how we interact with others, including how we speak and respond in different scenarios. We can each be unique in how we talk. Being able to identify what type of communication style we have as well as the types for those people surrounding us, can improve our relationships and interactions with others. Not understanding someone’s communication style increases the risk for conflict as well and misunderstanding what is being said or has been said.

The workplace is set up with individuals coming from different backgrounds, with different experiences, with different expectations, different interests/hobbies, and different beliefs. Having all these bodies in one place at one time creates constant opportunities for communication among one another and as well with customers/clientele.

There are 4 common styles of communication.

1.      Passive – These people don’t assert themselves or seek attention. They rarely express their needs or feelings, so it’s hard to know what they’re thinking or understanding if they are happy/content/uncomfortable. Most times when they talk, they fidget, seem easy going, don’t make eye contact, have poor posture, don’t make eye contact, and speak softly. When we talk to someone who is a passive communicator, we should ask for their opinions directly if we want them and allow them the time to respond, talk in one-on-one situations versus group settings, and not ask basic yes/no questions because there will be no elaboration on their part.

2.      Aggressive – These people dominate conversations and will express their thoughts/feelings even if it’s at the expense of others. They often speak before thinking and this can be hurtful/negative. Relationships often get damaged. They can be intimidating, interrupt others, invade personal space, look people right in the eyes, and be overbearing in the way they stand. When talking to an aggressive communicator you should walk away if the conversation is not moving in a positive direction, keep to the topic without emotional involvement, and stay calm no matter the reactions.

3.      Passive-aggressive – On the surface, they can seem passive but inside, they have aggressive motivation behind what they are saying. Their words and actions don’t always align, so they can be manipulative. They might be sarcastic, look happy but they aren’t, portray denial, mutter, and sometimes give silent treatment. If you are talking to someone who is passive-aggressive, confront them if they are being negative, don’t leave a conversation if you feel confused, and ask for honesty.

4.      Assertive – They are respectful and share their thoughts in a confident fashion that is mindful of those they’re speaking to. They know their boundaries and don’t get defensive or aggressive when speaking. They have good posture, use hand gestures, have a nice clear voice, make good eye contact, this is friendly, and express their ideas/feelings in a healthy manner.

Among these styles, there are visual, written, verbal and non-verbal ways to use communication. We all have our styles, and we can all improve. Sometimes we can use different styles in different situations depending on our audience or the context. When face-to-face with someone, we are all vulnerable to difficult topics, confrontation, intense emotions, and even funny or inappropriate topics. Our communication maturity comes with experience and practice. Don’t limit yourself to being a passive communicator. We are all meant to be heard and are worthy of being heard. Your voice is your self-expression of YOU, so speak up.


Wednesday, November 5, 2025

BLOG 554 CALORIES vs MACROS

BLOG 554 CALORIES vs MACROS

When it comes to shedding pounds, the internet is flooded with advice. Two strategies consistently rise to the top when it comes to diet, nutrition, and weight loss: counting calories and counting macros. Both have their loyal advocates, and both can be effective. Which one should you choose?

Calorie counting is the practice of tracking the total number of calories you consume each day. It’s based on the principle of energy balance. Simple math: if you burn more calories than you eat, you lose weight.

This method is easy to understand and implement. It works well for beginners. Plus, it is supported by decades of research. However, calorie counting doesn’t account for nutritional quality. It can lead to under-eating or nutrient deficiencies. For some, it may encourage obsession over numbers

Macro counting, short for macronutrient counting, involves tracking the grams of protein, carbohydrates, and fats you consume. Instead of just focusing on total calories, it emphasizes the TYPE of calories.

This method encourages balanced nutrition. With this balance, it supports muscle retention and energy levels. Macro counting is Ideal for athletes or body composition goals. However, it is more complex and time-consuming. It requires a certain degree of knowledge of food composition. Therefore, it can be overwhelming for beginners.

Here’s the truth: both methods can work, but their effectiveness depends on your goals, lifestyle, and mindset.

Let’s break this down…..

Goal

Best Approach

Why It Works

General weight loss

Calorie counting

Simpler and easier to maintain

Fat loss + muscle gain

Macro counting

Prioritizes protein and nutrient timing

Long-term health

Macro + calorie combo

Balances quantity with quality

If you're just starting out, calorie counting might be the easiest way to build awareness around your eating habits. But if you're aiming for a leaner physique or want to optimize performance, macro tracking gives you more control over body composition.

One often-overlooked aspect is how these methods affect your relationship with food. Calorie counting can sometimes lead to restrictive behaviors, while macro counting may feel like a puzzle that turns eating into a game. It’s important to choose the method that supports your mental well-being. Weight loss isn’t just a numbers game. It’s a lifestyle shift. Whether you choose to count calories, track macros, or simply focus on whole foods and portion control, the key is consistency and sustainability.

 


Tuesday, October 28, 2025

BLOG 553 AIR FRYER

BLOG 553 AIR FRYER

Air fryers have taken the home kitchen cooking scene by storm. As people are becoming more and more health conscious and since many people love fried food, this kitchen appliance has gained popularity. The key difference between traditional frying and using an air fryer is the absence of oil. This greatly reduces the amount of fat. People love deep-fried foods, but the health risks may outweigh satisfying taste buds. Advocates of air fryers say taste isn’t compromised using an air fryer.

An air fryer only needs about 1 tablespoon of oil versus one cup or more of oils used to deep fry foods. This is because the air fryer uses heated air that will produce oil droplets to take the moisture out of foods. The end product will be similar to fried foods, but with less calories and fat with the reduction in oil. This can help with weight loss and health concerns related to obesity. Scalding oil can be dangerous with the risk of spilling and burning yourself.

You can air fry a variety of foods. French fries are a popular selection, while others include tofu, burgers, chicken, Brussel sprouts, pork chops, asparagus, and shrimp. They can be easy to clean based on the selection you purchase. Many are dishwasher are safe with removable parts. This is much easier than cleaning up with traditional frying. Pouring traditional oil down the sink can cause problems with drainage, so this is always a caution during clean up with regular frying. Some of the more high-end types can steam and pressure crook foods.

 Grilling and oven baking are healthy cooking options, but sometimes it’s nice to have another option for cooking meals at home. Finding an easy, convenient way to cook at home helps with meal prep, knowing what is being put in your foods (ingredients), and lessen the frequency of eating out. Being healthy doesn’t have to be hard or expensive, rather, it’s about finding what works for you. An air fryer might be the answer for yourself. We can all fall into the trap of buying kitchen appliances and using them once, but the air fryer seems to be tool that sticks around for a longer stretch as people approach healthier lifestyle changes.


Wednesday, October 22, 2025

BLOG 552 BAD SLEEP

BLOG 552 BAD SLEEP

A good night’s sleep is never underappreciated, but when a night with hardly any shut eye happens, we readily feel the impact the next day. Feeling tired during the day affects us in many ways and we just don’t feel like ourselves energetically or even mentally. A night of tossing and turning every now and then happens, but even a couple nights in a row really takes a toll on us. Our autonomic nervous system needs its rest, which is responsible for all the background work in our bodies. This system digests our food, makes our heartbeat, makes hormones, and controls blood pressure. There are two branches of this system which include the sympathetic nervous system (“fight or flight”) and the parasympathetic nervous system (“rest and digest”). Most of our life is spent in the parasympathetic system, whereas only short stints are meant to be spent in the sympathetic state when there’s something like a threat that activates it.

Many of the activities the parasympathetic system performs must be done while we are sleeping. Often it is the sympathetic nervous system that is out of whack and causing the trouble to fall sleep. Calming the body down to sleep isn’t happening. There can be several reasons for this phenomenon.

1.      If you sleep schedule consistent? The more regularly you can go to bed at the same time and wake up around the same time, the better. It’s like practice makes perfect. The body learns to settle and rise for these times. Generally, naps over 30 minutes throw this schedule off, so naps can play a role in sleep regularity and scheduling as well.

2.      Are you eating too close to bedtime? Digestion can be unsettling when trying to sleep. A super full stomach is not comfortable. Typically, a 12-hour fasting window is ideal for the body to get the job done. For example, if you eat at 6pm and then don’t eat again until 6am. It’s a natural window for fasting that you don’t even realize you are doing.

3.      How much alcohol are you having?? Alcohol does relax the brain waves, but when it wears off, the brain waves become overactive. Then you are alert. Therefore, the time of alcohol consumption before bed is key. Yes, you might fall asleep but then you wake up in the middle of the night because you are now attentive.

4.      When and how much caffeine are you having?? Caffeine, no matter what time of day, can linger in the body, even though we might feel we have acquired a tolerance to it. An afternoon pick-me-up coffee can stick around into the night and keep you awake. Many people do become dependent on caffeine, so removing it entirely can be troublesome and difficult at first. How you process caffeine is genetic.

5.      Are you deficient in magnesium?? This is a very common deficiency because it is difficult to get from food. Natural supplementation sources and foods can support a restful sleep. The best type is a more readily absorbable form versus other types that are more useful for going to the bathroom. The best options are magnesium glycinate, gluconate, aspartate, or threonine. Magnesium is needed for brain function, so your body needs it to help your brain go to sleep.

6.      What time do you exercise?? Working out earlier in the day is preferable to your body, and not at least 2 hours before bedtime. You have woken up the body and got the blood flowing, so the body needs to wear all this off before it’s ready to hit the pillow.

7.      Are you using your phone right before bed?? One way to get to sleep faster is to avoid blue light, which blocks melatonin production. Scrolling before bed can be disrupted by the electromagnetic fields (EMF) emitted by electronics. There are now types of devices that avoid blue light exposure, especially those for reading or gaming purposes that you might do before bed.

Some of us can get anxious about getting enough sleep, and then we mess ourselves up delaying being able to fall asleep because of this. That’s no way to relax the brain and body. We are only adding stress, and this isn’t an easy habit to break. Generally, you will require more time to settle in and become more relaxed and tired to get tired enough to fall asleep. Sometimes giving yourself more down time before going to lay down can help with this.

Being a night owl isn’t always best for our health, but this of course would then depend on what time you wake up in the morning. Everyone varies in the amount of sleep they personally feel they need to function. Life happens regardless of how much sleep we get, but we want to enjoy our hours awake versus longing to go back to bed. Give your bedtime a chance to get the job done well for you.